Monstera

Brief Description

Monstera deliciosa, commonly known as the Swiss cheese plant, is known for its large, perforated leaves that develop unique splits and holes as they mature, giving it a distinctive appearance.

Care Instructions

Place in bright, indirect sunlight; water when the top inch of soil is dry; maintain high humidity; and fertilize monthly during the growing season.

Medicinal Value

The plant is believed to have some medicinal properties, such as anti-inflammatory and antibacterial effects, but parts of the plant (especially unripe fruit) can be toxic if ingested.

Created At: 2024-12-24T22:11:05.992824