Swiss Cheese Plant

Scientific Name: Monstera deliciosa

Plant Family: Araceae

Native Region: Tropical forests of southern Mexico, south to Panama

Swiss Cheese Plant

Brief Description

A famous tropical evergreen vine known for its glossy, heart-shaped leaves that develop characteristic splits and holes (fenestrations) as the plant matures.

Care Instructions

Thrives in bright, indirect light; direct sunlight may burn the leaves. Water when the top 2-3 inches of soil feel dry, usually every 1-2 weeks. It enjoys high humidity and consistently warm temperatures between 65°F and 85°F.

Medicinal Value

We do not currently provide medicinal value for plant identifications.

Created At: 2026-04-08T00:29:47.943631