Laurel
Laurus nobilis
Family: LauraceaeNative: Mediterranean region
Laurel is an evergreen shrub or small tree known for its aromatic leaves, which are commonly used as a culinary herb in cooking. The leaves are pointed, dark green, and can be used fresh or dried.
Learn more about Laurel in the encyclopedia →Care instructions
Laurel thrives in well-drained soil and prefers full sun to partial shade. It requires regular watering, especially during dry periods, but should not be overwatered. Prune occasionally to maintain shape.