Parsley
Petroselinum crispum
Family: ApiaceaeNative: Central and Eastern Mediterranean regionIdentified: Apr 17, 2026
A biennial herb with bright green, feather-like, deeply cut leaves forming a dense clump of foliage. The leaves can be flat or curly depending on the variety.
Learn more about Parsley in the encyclopedia →Care instructions
Requires full sun to partial shade and moist, well-drained soil rich in organic matter. Water regularly to keep the soil consistently moist but not waterlogged. Prune frequently to encourage new growth.