Swiss Cheese Plant
Monstera deliciosa
Family: AraceaeNative: Tropical forests of southern Mexico, south to Panama
A famous tropical evergreen vine known for its glossy, heart-shaped leaves that develop characteristic splits and holes (fenestrations) as the plant matures.
Learn more about Swiss Cheese Plant in the encyclopedia →Care instructions
Thrives in bright, indirect light; direct sunlight may burn the leaves. Water when the top 2-3 inches of soil feel dry, usually every 1-2 weeks. It enjoys high humidity and consistently warm temperatures between 65°F and 85°F.