Plant Encyclopedia
Search and identify 1,000+ plants, flowers, trees, and succulents — with care, light, water, and how to tell them apart.
Curly Dock
Curly dock is a hardy perennial weed with long, wavy-edged leaves and tall rusty-brown seed stalks. Its deep taproot makes it persistent and difficult to remove.
herbSorrel
Sorrel is a leafy perennial herb in the dock family, grown in herb and vegetable gardens for its bright green, arrow-shaped leaves. It grows from a deep taproot and is among the earliest greens to emerge in spring.
herbLucky Bamboo
Despite the name, lucky bamboo is not a bamboo but a Dracaena, often grown in water and trained into curls or stalks. It is a popular feng shui gift symbolizing good fortune.
houseplantHoya Rope Plant
A curiously twisted cultivar of the wax plant whose thick, curled and folded leaves cling tightly to trailing stems, resembling braided rope. It produces clusters of fragrant, star-shaped waxy flowers.
houseplantBloodroot
An early spring ephemeral named for the red-orange sap that bleeds from its roots when cut. Each delicate white flower is wrapped in a single curled leaf and lasts only a few days.
flowerPaperbark Maple
Paperbark maple is a small ornamental maple famous for its cinnamon-colored bark that peels in papery curls year-round and its fiery red-orange autumn foliage. It offers four-season interest in a compact form.
treeParsley
Parsley is a hardy biennial culinary herb grown as an annual, cultivated for its fresh green curly and flat-leaf foliage.
herbPonytail Palm
Not a true palm but a succulent with a swollen, water-storing trunk and a fountain of long, curly leaves. Its bulbous base gives it the nickname elephant's foot.
succulentEndive
Endive is a leafy plant in the chicory family grown as a cool-season green. Curly (frisée) and broad-leaved (escarole) forms are both popular garden greens.
herbCauliflower
Cauliflower is a cool-season member of the cabbage family grown for its dense white head of immature flower buds, called a curd. It is one of the more demanding brassicas, needing steady cool conditions to head up well.
herb