Plant Identifier
Monstera Deliciosa (Monstera deliciosa)
houseplant

Monstera Deliciosa

Monstera deliciosa

Monstera Deliciosa is a popular tropical houseplant famous for its large, glossy leaves that develop holes and deep splits as they mature. Native to Central American rainforests, it is an easygoing climber that can grow impressively large indoors.

Light
Bright indirect light
Water
Water when top 2-3 cm dry
Difficulty
Easy

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Overview

Monstera Deliciosa is one of the most recognizable houseplants in the world, beloved for its dramatic, fenestrated leaves that split and perforate with age. It is a climbing aroid native to the rainforests of southern Mexico and Central America.

In the wild it scrambles up trees using aerial roots and can reach great heights, with leaves up to a meter wide. Indoors it stays more modest but still makes a bold statement.

It is a fruiting tropical aroid, though indoor specimens rarely flower or fruit.

How to identify it

Identify it by:

  • Large, heart-shaped glossy leaves developing splits (fenestrations) and oval holes as they mature
  • A climbing, vining habit with thick stems and long aerial roots
  • Mature indoor leaves reaching 45 to 90 cm (18 to 36 in) across
  • Distinct leaf-to-leaf increase in fenestration as the plant ages
  • Occasionally a creamy spadix-and-spathe flower and a green, cone-like fruit

Care & growing

Forgiving and fast-growing under decent conditions.

  • Light: Bright, indirect light; too little reduces fenestration, direct sun scorches leaves
  • Water: Water when the top 2 to 3 cm of soil is dry; avoid soggy roots
  • Soil: Chunky, well-draining aroid mix with bark and perlite
  • Temperature: Warm, 18 to 27 C (65 to 80 F); protect from cold drafts
  • Feeding: Balanced fertilizer monthly in spring and summer
  • Propagation: Easy from stem cuttings with a node; roots readily in water or moss. Provide a moss pole for support and larger leaves

Habitat & origin

Native to the tropical rainforests of southern Mexico through Panama in Central America.

It naturally grows as a hemiepiphytic climber, rooting in the ground and ascending tree trunks toward the light. It has naturalized in other tropical regions and is grown worldwide as a houseplant and, in frost-free climates, an outdoor ornamental.

Frequently asked questions

Why doesn't my Monstera have holes in its leaves?

Young plants and those in low light produce solid leaves. Give it bright indirect light and time, and new mature leaves will develop the classic splits and holes.

Do I need a moss pole?

It is not required but highly recommended. As a natural climber, the plant produces larger, more fenestrated leaves when given a moss pole to climb.

How often should I water it?

Water when the top couple of centimeters of soil feel dry, roughly weekly. Let excess drain away; it dislikes constantly soggy soil.

Monstera Deliciosa identified by the community

Real specimens identified with Plant Identifier.

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